SRI LANKAN COOKING CLASS

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If you would like to get to know one of the most completed cousins in South Asia Sri Lanka is the right place. It’s influenced by south Indian cuisine, from colonial powers that were involved in Sri Lanka and by foreign traders. But despite all that it’s still different and unique. Rice, which is consumed daily, can be found at any occasion, while spicy curries are favorite dishes for lunch and dinner.

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In the morning a Representative of WNG will pick you up at your hotel. (Optional: We will start our day with the visit of the Herbal and spice garden, where you can get to know various spices and experience the exotic smells and flavors. After that we will visit the local food market that can be found in the heart of the town. It’s time to get to know some typical fruits and vegetables that are used in Sri Lankan Cuisine and buy some ingredients for our meal.)

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It’s time to cook! The cooking class will be led by a Kandy house wife that knows all the secrets to a good Sri Lankan dish. She will explain us how the preparing of dishes in Sri Lanka works and teach us how to cook rice and curry. We will prepare a typical meal with 3 curries of our choice, and there are many to choose from. Some of the favorite Sri Lankan curries are: dhal curry, potato curry, chicken curry, eggplant curry, Fish Curry and so many more… After the cooking is done we will have time to enjoy our meal!

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PACKAGE 1: Cooking class only
PACKAGE 2: Cooking class + Transportation (return trip)
PACKAGE 3: Spice garden + Local market + Cooking class
+ Transportation (return trip)

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Please note that all bookings has to be made at least 48hours prior the cooking class. If you would like to make a booking send us an email to: whynot.getaways@gmail.com

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